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From the Archive...

Food Technology

Course Information

KS3 do a 14 week project covering healthy eating and developing a range of practical skills. KS4 students follow the WJEC Catering course.

Staff List

Name Position
Mrs J O'Connell Food Co-ordrinator
Mrs Tickner Teacher of Food Technology
Mrs Lloyd Teacher of Food Technology
Mrs J Boydsmith Food Technician
Mrs M Gray Food Technician